$15.40

Salmon, cream cheese and Herbs. Served with Toasted pita triangles

$11.00

White bean hummus topped w/ Sesame Oil and Sesame seeds toasted pita triangles

$17.60

Local Georgia shrimp in a Southern BBQ sauce w/Garlic Toast

$13.20

Warm chips topped with Gorgonzola cheese sauce Denissimo Balsamic Glaze Drizzle.

$17.60

Pita flatbread with brie, caramelized onions, apples and candied pecans. Traditional balsamic drizzle

$17.60

Field roast Italian sausage, roasted peppers and onions, marinara sauce with plant based mozzarella

$6.60

6 slices of traditional Italian bread served with Tuscan Herb Olive Oil & traditional balsamic

$13.20

Gorgonzola Stuffed Queen Olives breaded & roasted with peppadew peppers. Served with sliced baguette.

Buffalo, Tropical Tequila, Mike's Hot Honey, Apricot, Teriyaki or Smokehouse BBQ Sauce.

$15.40

House made traditional southern tomato pie.

$17.60

Pita flatbread with marinara sauce, mozzarella, salami, soppresatta, bacon and ham

$19.80

Cauliflower thin crust with pesto, mozzarella, tomato and basil with a traditional balsamic drizzle. Option to add Prosciutto

$15.40

2oz. goat cheese drizzled black truffle olive oil. Served with sliced baquette

HOUSE MADE

$13.20

Apples, Cherry tomatoes, goat cheese, and candied pecans on a bed of mixed greens, Gravenstein apple balsamic and pecan

$15.40

Cherry tomatoes, bacon, Gorgonzola crumbles, hard boiled eggs and avocado on a bed of mixed greens maple balsamic and bacon olive oil.

$15.40

Diced curry chicken salad with apples and pecans. Honey ginger balsamic and sesame olive oil

$15.40

Roasted beets, goat cheese, avocado and candied pecans on a bed of mixed greens. Traditional balsamic and Tuscan Herb Olive Oil

$15.40

Mandarin oranges, matchstick carrots, edamame, chopped cilantro and roasted peanuts on a bed of mixed greens. Cara Cara orange balsamic and blood orange olive oil

$15.40

Havarti cheese with Herbs & spices, bacon, and 1609 aioli on Texas toast

Apricot Teriyaki seared tofu or pork belly, pickled cilantro, matchstick carrots, sliced jalapenos, sesame pickles with a sriracha aioli on ciabatta roll

$17.60

5oz. premium smash burger, fried eggs, bacon, Havarti cheese, and 1609 Lager aioli on a brioche bun

$15.40

Curry chicken, salad with apples & pecans on a bed of mixed grans with sesame oil & honey ginger balsamic vinaigrette served on a baguette

$17.60

Sliced ham with bacon, jam, cheese, lettuce, and tomato on a ciabatta roll

$17.60

Cornmeal crusted trout, lettuce, tomatoes, bacon, and smoked tomato mayo on Texas toast

$17.60

Braised shredded short rib w/peppers, onions, and Havarti cheese with Herbs and spice on ciabatta roll

$15.40

$17.60

Seared tofu, coconut milk, lemon grass, ginger, edamame, eggplant, sauteed peppers and onions over Jasmine rice

$28.60

Seared Atlantic salmon with edamame, celery root puree, seared local trumpet mushrooms with a red wine butter sauce

$24.20

Olive oil poached fingerling potoes, Haricot verts, mushroom marsala cream sauce

$28.60

Field roast plant based Italian sausage, sauteed peppers, onions ad local mushrooms over pappardelle pasta

$30.80

Cornmeal crusted trout with 1609 lager aioli and brown butter over low country crab rice

$24.20

Olive oil poached fingerling potatoes, sauteed spinach, Georgia boy smoked sausage, poultry au jus

$33.00

Tasty beef short ribs in a chocolate balsamic sauce served with mashed potatoes and roasted carrots

$3.30

$2.20

$1.10

$2.20

$2.20

$6.60

$2.20

$3.30

$2.20

$8.80

$8.80

$11.00

$3.30

$4.40

$4.40

$6.60

$3.30

$4.40

$3.30

$1.10

$1.10

$3.30

$11.00

House made by the slice

$11.00

$11.00

$11.00

$11.00

$13.20

$26.40

$39.60

$52.80

PREMIUM, RAW, COW'S MILK PROVIDES EXCEPTIONAL FLAVOR AND TEXTURE YOU'VE GROWN TO EXPECT FROM THIS DUTCH CHEESE, CREAMY & EARTHY WITH BLACK & YELLOW MUSTARD SEEDS.

A SEMI-SOFT SHEEP'S MILK CHEESE PALE YELLOW IN COLOR, WITH A FIRM AND SUPPLE TEXTURE, A PLEASANT FRUITY NUTTY FLAVOR.

FRENCH TRIPLE CREAM BRIE COW'S MILK CHEESE, SMOOTH AND CREAMY WITH SLIGHTLY SWEET, MILKY FLAVORS & A VELVETY WHITE RIND.

BAY BLUE CHEESE IS A RUSTIC STYLE COW'S MILK BLUE CHEESE WITH A NATURAL RIND. IT IS KNOWN FOR ITS MELLOW FLAVOR AND SWEET, SLATED CARAMEL FINISH. PAIRS WELL WITH A BOLD RED WINE AT ITS SIDE.

MELLOW, SAVORY AND SLIGHTLY SALTY PALE YELLOW FRESH COW'S MILK CHEESE MATURED THROUGH AN AGING PROCESS THAT ALLOWS FOR COMPLEX FLAVORS THAT ARE NUTTY & HERBACEOUS.

FIRM AND DELICIOUS PRECISELY CRAFTED COW'S MILK CHEESE, RICH, CREAMY CHEESE WITH BERRY & PLUM NOTES OF MERLOT.

$9.90

3oz fresh honeycomb

$16.50

Topped with cilantro mint chutney drops.

$12.10

With feta cheese, basil & toasted almonds.

$12.10

With roasted mango cubes & creme fraiche

$16.50

With a sweet corn relish & old bay aioli.

$52.80

With garlic mashed potatoes, red onion, tri color carrots, with blue cheese butter & balsamic glaze.

$37.40

With Jasmine rice, orange salsa creme fraiche, avocado, peach broth.

$30.80

With an aromatic red tomato sauce.

$37.40

Served on creamy polenta with a red wine reduction.

$13.20

$13.20

Served with pound cake

$13.20